Local Food in Palomino (2025): Breakfast, Fritos, Juices & Coastal Classics
- Aloha Palomino
- 14 oct
- 3 Min. de lectura
Actualizado: 10 nov
Local food in Palomino — local breakfasts
On Colombia’s coast, fried breakfasts (“fritos”) are part of the culture—maybe not the healthiest, but definitely delicious.
Arepa de huevo (corn arepa stuffed with an egg, deep-fried)
Carimañolas (yuca fritters stuffed with meat or cheese)
Patacones (fried green plantain with meat or chicken)
Buñuelos (fried cheese dough balls)
Arepas con queso / rellenas (cheese arepas or filled arepas)
Deditos (cheese sticks)
Papas rellenas (stuffed potato croquettes with egg, meat or chicken)
Typical price: ~COP 3,000–5,000 (1 USD) each. Sauces: try suero costeño (creamy coastal “sour cream”), ají (chili sauce), and suero + picante. Drinks: coffee, fresh orange juice or seasonal fruit juices, or a soda.
Local food in Palomino morning fritos (7:00–11:00 a.m.)
Tienda de Leopoldo — The restaurant sells fritos at the entrance, next to Kiosko El Roble and the bus stop.
El Sazón de Lucy — Across from the Sierra gas station on the main road; you’ll often find fritos early in the morning. It’s next to King of Kings.
Restaurante Punto Sabor — Grilled arepas (BBQ) with chorizo, plus empanadas and other options. There are two Punto Sabor locations next to each other.
Most restaurants also offer eggs (pericos/scrambled) with patacones and a juice if you want something different. All of these spots are on the Troncal del Caribe (main road), where you’ll see several stands and options.
Fruit & fresh juices (a must in Colombia)
Colombia has incredible fruit variety—and in Palomino you’ll see it everywhere.Try mango, pineapple, papaya, bananas, watermelon or melon, and go adventurous with maracuyá (passion fruit), guanábana (soursop), lulo and more. You will find in small shops or at restaurants.
Order your juice en agua (with water) or en leche (with milk).
Great for breakfast or a post-beach refresh
Lunch: “menú del día” from ~COP 15,000
Around town, menú del día (set lunch) is the best value: soup, main dish, and a juice.
Price: from ~COP 15,000 Where we recommend:
Ricuras paisas: roasted chicken, chorizos and differents options.
Plus many local spots in the barrios and along the Troncal del Caribe.
Typical coastal mains you’ll see
Pargo rojo frito (fried red snapper) with coconut rice and patacón (COP 35.000)
Arroz de camarones (shrimp rice)
Chivo en salsa de coco (goat in coconut sauce—regional)
Sancocho de pescado (hearty fish soup)
Ceviche or shrimp cocktail
Vegetarian? Many kitchens will swap in eggs, beans, extra salad, or plantain—just ask.
Some locations are exactly or next to the place.
Dinner & street food: arepas, salchipapas, and more
At night you’ll find street arepas and easy comfort food:
Arepas típicas (Doña Chaba) — corn arepas with queso costeño ( fresh cheese); you can also add chicken or beef. From COP 6.000
Salchipapa (coastal classic) King of Kings— a big, shareable plate: French fries + sausage, often chicken, lettuce, tomato, and a mix of sauces on top. It’s a full experience if you like fast food.
You’ll also see stands for burgers, hot dogs, and more casual bites—great after a beach sunset. From COP 16.000.
Prices in Palomino 2025
Fritos (breakfast snacks): COP 3,000–5,000 each
Menú del día: from COP 15,000 (soup + main + juice)
Street arepa (evening): usually COP 7,000–10,000+ depending on fillings
Tips: carry small cash, go early for lunch (12–3 p.m.), and ask for fresh fish.

FAQ
What is a typical breakfast in Palomino?
Fried fritos like arepa de huevo, carimañola (yuca), patacones, papa rellena —usually with suero costeño and ají. Coffee or fresh fruit juice on the side. Other option is scramble eggs with plantains.
Where to eat in Palomino on a budget?
Look for menú del día from ~COP 15,000 at places like Doña María, Restaurante Palomino, and Donde Alicia, and in neighborhood spots along the Troncal del Caribe.
Is there vegetarian food in Palomino?
Yes—many kitchens offer veggie options and also vegetarian restaurants like Gracias Vida, you will find good options.
What are classic coastal dishes to try?
Fried red snapper, Sierra o Mojarra with coconut rice and patacón, shrimp rice, fish sancocho, and shrimp ceviche/cocktail—all common at local restaurants.
Stay close to the good food (and good Wi-Fi)
Work from a dedicated desk (Starlink), then walk to a lot of restaurants options, street arepas, and fresh fruit. Ask us for today’s favorites—we’re happy to share.




